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The British baked bean

Haricot be ans are perhaps familiar as ‘baked beans’, largely associated with a certain turquoise blue can (other brands are available). Here geneticist Kevin Moffat explains how we might soon be growing haricot beans in the UK

© Peter/stock.adobe.com

AQA Biological molecules; Genetic diversity and adaptation; Using genome projects; Genetic fingerprinting

OCR A Biological molecules; Manipulating genomes

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